Roal Oy

© Roal Oy

Roal Oy is one of the world´s largest enzyme companies. We produce enzymes for different industrial applications, e.g. baking, food, technical and feed industries. Our core competence areas are Trichoderma, Aspergillus and Bacillus -fermentations. In our process we combine long term biotechnical research and knowledge with modern technology and professional personnel.

Our R&D and manufacturing facilities are located in Rajamäki, 50 km north of Finland´s capital Helsinki. Over 90 % of our products are exported worldwide.

Roal was established in 1991 as a joint venture by former Finnish Alko Ltd and German Röhm GmbH. Both companies had a decades-long history in enzyme research and production. Today we are proud to be owned by Altia and Associated British Foods. In the marketing and selling of our products we co-operate with AB Enzymes.

As a company we are striving for greater customer orientation and satisfaction. We do this by ensuring excellent product quality and "on time in full" deliveries to the customer - every day. By running our business efficiently and profitably we want to earn our owners´ and stakeholders´ trust.

As an employer our main focus is on offering our employees a fair and safe place to work with a spirit of continuous improvement. As a production site we continuously improve the environmental aspects of our process and products.

Roal´s turnover was 57.2 million Euros in the fiscal year 2014-2015. In August 2015 we had 149 employees working in R&D and manufacturing.

Source: http://www.roal.fi/in_english

Contact

Terhi Puranen

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Tel: +358 9 290 421 27

R&D Manager
Roal Oy

 

Project assignment

  • Selection and Provision of enzymes for the Valorization of waste wood fractions into high-value products (Work Package 3).